The May issue of Food Network magazine. Bless you.
50 Variations on Cupcakes: Base Batters and Frostings
Cupcakes ready for delivery! The base is the same for both – the malted chocolate one. First time a recipe actually made the exact number of cupcakes that it said it would.
Malted milk chocolate. The frosting tastes like a giant Whopper.
Cookies n’ Cream. Vanilla frosting with ground-up Double Stuf Oreos whipped in.
Not Carrot Cake 